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southwestern salsa bread |
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Southwestern Salsa Bread1 (16 ounce) jar prepared salsa (1 2/3 cups) 3 cups bread flour 1 cup cornmeal 2 teaspoons active dry yeast Place all ingredients into the pan in the order suggested by the bread machine manufacturer; select basic white bread setting and start. Makes a 1 1/2 pound loaf. |
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टिप्पणियाँ |
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