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bourbon street po' boys |
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Bourbon Street Po' BoysMakes 4. 6 tablespoons butter or margarine 6 tablespoons all-purpose flour 1 large onion, sliced 1 small green bell pepper, sliced 2 cups beef broth 1 teaspoon Worcestershire sauce 3/4 teaspoon Tabasco sauce 1/2 teaspoon thyme, crumbled 1 pound beef, cooked and thinly sliced 4 hero rolls Melt butter in medium saucepan; stir in flour. Cook over medium heat, stirring constantly, until flour browns, about 4 minutes. Add onion and bell pepper. Cook over medium heat, stirring constantly, about 5 minutes; gradually stir in broth. Add Worcestershire sauce, Tabasco and thyme; stir constantly until mixture boils and thickens. Cut a thin slice from top of each roll, and scoop out soft insides. Arrange meat on each roll. Spoon gravy over meat and replace tops on rolls. |
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