2 cups confectioners' sugar 1/2 cup (1 stick) margarine 2 eggs 1 (8 ounce) container Cool Whip? 1 cup drained crushed pineapple 1 cup chopped pecans Green food coloring Graham cracker crust
Beat confectioners' sugar, margarine and eggs together until smooth and well blended. Add remaining ingredients. Pour into a graham cracker crust and chill.