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Fruit Streusel Pie |
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Fruit Streusel PiePosted by Olga at recipegoldmine.com March 20, 2002 15:24:05 Filling Unbaked Pastry Shell Combine: 2 cups cranberries 2 cups sliced pared apples 1 1/2 cups granulated sugar 3 tablespoons quick-cooking tapioca 1 teaspoon grated orange peel Mix Well and spoon into pastry shell. Streusel Combine: 1 cup sifted flour 1/3 cup brown sugar 1/3 cup grated sharp cheese 1/4 cup butter, softened Crumble over pie. Bake 30 minutes at 400 degrees F. Cover with foil and bake 15 minutes more. |
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వ్యాఖ్యలు |
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