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వంటకాలను » సందేశాలు - పేజీ 682
arrow right Strawberry Icebox Pie with Almond Crust

Strawberry Icebox Pie with Almond CrustSource: Bon Appetit - April 2003Crust1 cup slivered almonds, toasted1/2 cup graham cracker crumbs1/4 cup granulated sugar6 tablespoons (3/4 stick) unsalted butter, meltedFilling5 cups quartered hulled strawberries, divided1 cup granulated sugar1/4 cup cornstarch2 tablespoons fresh lemon juice2 teaspoons grated orange peal1 1/2 cups chilled whipping creamCrust: Position rack in center of oven; preheat to 350 degrees F. Butter a 9-inch glass pie dish.Coarsely chop almonds in processor. Add graham cracker crumbs and sugar; process until finely ground. Add butter; process until evenly moistened. Press crumb mixture onto bottom and up sides of prepared pie dish. Bake crust until set, about 12 minutes. Cool completely on rack.Filling: Place 2 cups strawberries in medium saucepan. Mash strawberries with potato masher until chunky. Add sugar, cornstarch and lemon juice. Stir over medium-high heat until sugar dissolves and mixture boils and thickens, about 3 minutes. Transfer mixture to bowl. Cool to room temperature.Stir in remaining 3 cups strawberries and grated orange peel. Mound filling in crust. Chill pie until cold and set, at least 2 hours and up to 6 hours.Using electric mixer, beat cream in large bowl until peaks form. Spread whipped cream decoratively over filling. Cut pie into wedges and serve.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Fresh Berry Pies

Fresh Berry Pies4 cups fresh berries or cherries1 cup granulated sugar2 1/2 tablespoons cornstarch1/8 teaspoon salt1 tablespoon butter1 tablespoon lemon juice** (for blueberry pie only)Blend sugar, cornstarch and salt. Pour over berries and stir until berries are coated. Pour berries into an unbaked pie shell. Dot with butter. Add a top crust and cut several slits in top to permit steam to escape. Bake at 425 degrees F for 15 minutes; then at 350 degrees F for 20 minutes.NOTE: For canned or cooked berries, allow 2 cups of fruit and 1/2 cup juice.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Upside Down Apple Pie

Upside Down Apple Pie3 1/2 cups sliced, peeled Granny Smith apples2 tablespoons all-purpose flour 1 cup granulated sugar 1/8 teaspoon salt 3/4 teaspoon cinnamon 3/4 teaspoon nutmeg 1 package ready-made pie crust (2 crusts) 1/4 cup butter or margarine, softened 1/2 cup chopped pecans 1/2 cup brown sugar, firmly packedMix apples, flour, sugar, salt, cinnamon and nutmeg in a large bowl, stirring to coat.Place softened butter and pecans in a 9-inch pie plate. Sprinkle brown sugar over pecans and press. Place pie crust over pecan/brown sugar mixture. Spoon apple mixture over crust. Place second crust on top of pie.Bake at 400 degrees F for 40 minutes or until crust is golden brown. To serve, slice the pie and flip a slice over onto a dessert plate.Makes 8 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Apple Cream Pie

Apple Cream PiePosted by kdipaolo at recipegoldmine.com 7/12/01 5:00:20 am1/4 cup butter or margarine, melted1 1/2 cups graham cracker crumbs1 (14 ounce) can sweetened condensed milk1 cup low-fat sour cream1/4 cup lemon juice1 (16 ounce) can apple pie filling1/4 cup walnuts, chopped1 tablespoon granulated sugar1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmegPreheat oven to 350 degrees F.Combine the melted butter or margarine and graham cracker crumbs in a 1-quart baking dish. Evenly press the mixture over bottom of dish.In a medium-sized mixing bowl, blend together the sweetened condensed milk, sour cream, and lemon juice. Spoon, then spread the mixture evenly over the top of the graham cracker crumb layer.Spoon the apple pie filling over the top of the cream layer and bake for 25 to 30 minutes or until set. Cool slightly.Mix together the walnuts, sugar, cinnamon and nutmeg in small bowl. Sprinkle the flavored nuts over the top of the pie. Serve warm or cold.**You may prepare your apple pie filling from scratch. Simply select 3 or 4 firm, crisp, tart apples. Wash, peel and core the apples. Toss the fruit into a saucepan as you slice the apples, making sure to add a 1/2 tablespoon sprinkling of lemon juice as you go, to keep the fruit from browning. Add 1 cup granulated sugar, 3 tablespoons cornstarch, 1/2 teaspoon cinnamon, a pinch of salt and a dash of nutmeg to the fruit. Pour on 1 1/2 cups water and bring the mixture to a boil, stirring frequently. Reduce the heat and simmer until thickened, and you have apple pie filling from scratch!

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Colorado Peach Pie

Colorado Peach PiePosted by kdipaolo at recipegoldmine.com 7/12/01 1:46:37 pm)Crust1/2 cup butter1/2 teaspoon salt1 1/2 cups flourCut butter into flour and salt. Press in 9-inch pie pan.Filling4 cups fresh sliced peaches1 cup granulated sugar, divided2 tablespoons flour1 egg1/4 teaspoon salt1 teaspoon vanilla extract1 cup sour creamSlice peaches in bowl, sprinkle with 1/4 cup sugar. Let stand while preparing rest of filling. Combine 3/4 cup sugar, flour, egg, salt, and vanilla. Fold in sour cream. Stir in peaches and pour in crust. Bake 15 minutes at 400 degrees F, then 350 degrees F for 20 minutes. Sprinkle topping over pie. Bake at 400 degrees F for 10 minutes.Topping1/3 cup granulated sugar1/4 cup butter1/3 cup flour1 teaspoon cinnamonCombine till crumbly.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right fresh cherry pie

Fresh Cherry PiePastry for a 2-crust pie4 cups tart red cherries2 2/3 tablespoons quick-cooking tapioca1 1/4 cups granulated sugar1 tablespoon lemon juice1/4 teaspoon almond extract1 1/2 tablespoons butterPrepare pastry and line a 9-inch pie pan. Save remaining pastry for top and refrigerate both while you make the filling.Pit cherries and toss thoroughly with tapioca, sugar, lemon juice and almond extract. Let stand about 10 minutes, then pour into unbaked pie shell and dot with butter. Cover with top crust (or make a lattice top) and seal edges. Bake at 450 degrees F for 10 minutes.Reduce heat to 350 degrees F and continue baking for 40 to 45 minutes.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right French Crunch Peach Pie

French Crunch Peach PiePosted by kdipaolo at recipegoldmine.com 7/6/01 9:27:56 pm1 pastry for single crust pie2 large eggs1 tablespoon lemon juice1/2 cup granulated sugar45 ounces peach slices in juice, 1 (29 ounce) can plus 1 (16 ounce) can, drained1 cup vanilla wafer cookies, about 22, crushed1/2 cup toasted almonds, chopped1/4 cup butter, meltedPreheat oven to 450 degrees F. Bake pastry for 5 minutes. Meanwhile beat eggs and lemon juice until well blended, stir in sugar, mix well.Fold in peaches and turn mixture into prepared, partially baked pie shell.Stir together vanilla wafer crumbs, almonds and butter. Sprinkle topping over pie evenly. Cover edge of pie with foil. Reduce heat to 375 degrees F and bake for 20 minutes.Remove foil and bake another 20-25 minutes or until filling is set in center. Cool on wire rack before serving.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Baked Coconut Pie

Baked Coconut PiePosted by Annette at recipegoldmine.com on 8/16/2001, 6:43 pm1 1/2 cups granulated sugar2 tablespoons flour1 1/2 cups milk3 eggs4 tablespoons butter1 (3.5 ounce) can coconut1 teaspoon vanilla extractDash of salt1 unbaked pie shellMix sugar, flour, milk, eggs, butter, coconut, vanilla and salt well with an electric beater.Pour into pie shell. Bake at 400 degrees F for 10 minutes, then 325 degrees F for 45 minutes.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Banana Cream Cheese Pie

Banana Cream Cheese PiePosted by Marla at recipegoldmine.com 10/20/2001 12:33 pm1 (9-inch) graham cracker crumb crust1 (8 ounce) PHILADELPHIA BRAND cream cheese, softened1 (14 ounce) can Eagle Brand Sweetened Condensed Milk(NOT evaporated milk)1/3 cup fresh squeezed lemon juice1 teaspoon vanilla extract3 to 4 medium bananas, sliced, and dipped in lemon juice In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Line crust with 2 sliced bananas. Pour filling over bananas; cover. Chill overnight for best results. Before serving, slice remaining banana into slices, dip slices into lemon juice and garnish the pie with banana slices. Store any remaining leftovers in refrigerator, tightly covered.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Summer Apple Cream Pie

Summer Apple Cream PiePosted by bettyboop50 at recipegoldmine.com April 26, 20018 ounces cream cheese, softened1 1/2 cups cold milk2 small boxes instant vanilla pudding and pie filling mix1 teaspoon ground cinnamon, divided1 (9-inch) graham cracker pie crust1 (21 ounce) can apple pie filling2 tablespoons toasted slivered almondsPlace the cream cheese in a large bowl and gradually beat in milk with mixer until smooth. Add the pudding mix and 1/2 teaspoon of the cinnamon. Beat for another 1 to 2 minutes, then spread evenly into the pie crust.In a medium-size bowl, mix pie filling and the remaining 1/2 teaspoon cinnamon. Spread evenly over the pudding mixture. Cover and chill for 4 hours or until set.Sprinkle with almonds just before serving. Store leftovers in the refrigerator.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Fruit Streusel Pie

Fruit Streusel PiePosted by Olga at recipegoldmine.com March 20, 2002 15:24:05FillingUnbaked Pastry Shell Combine:2 cups cranberries 2 cups sliced pared apples 1 1/2 cups granulated sugar 3 tablespoons quick-cooking tapioca 1 teaspoon grated orange peel Mix Well and spoon into pastry shell. StreuselCombine:1 cup sifted flour 1/3 cup brown sugar 1/3 cup grated sharp cheese 1/4 cup butter, softened Crumble over pie. Bake 30 minutes at 400 degrees F. Cover with foil and bake 15 minutes more.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Peach Petal Pie

Peach Petal PiePosted by JBic01 at recipegoldmine.com 5/18/02 8:24:20 am1 can peach pie fillingAbout 10 (1/4-inch) slices refrigerated slice and bake cookies 1 teaspoon granulated sugarDash cinnamonHeat pie filling, pour into 8 inch pie plate. Overlap cookie slices around edge of pie plate. Mix sugar and cinnamon, sprinkle over cookies. Bake 35-40 minutes at 350 degrees F or until cookies are done.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Paw Paw Pie

Paw Paw PiePosted by FootsieBear at recipegoldmine.com April 30, 20011 cup granulated sugar1 cup milk1 egg1/4 teaspoon salt1 1/2 cups paw paws, peeled and seededPlace all ingredients into stew pan and stir together. Cook over medium heat until thickened. Pour into unbaked pie shell and bake until the crust is done, can be topped with meringue or other topping.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right Old Fashioned Huckleberry Pie

Old Fashioned Huckleberry PiePosted by kdipaolo at recipegoldmine.com May 17, 2001Source: 20 Favorite Recipes of Colonel Harland Sanders1 egg, beaten2/3 cup granulated sugarGradually beat sugar into the egg until light.Sift together the following:2 teaspoon baking powder1 1/2 cups cake flour1/2 teaspoon saltAdd the flour mixture to the egg mixture, alternately add:1/3 cup milkThen add:3 tablespoons butter (melted) and 1 teaspoon vanilla or almond extract.Beat well.Fold in:1 1/2 cups berriesPour into an 8-inch cake pan and bake at 400 degrees F for about 40 minutes, or until a wooden pick inserted in the center comes out clean.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right cherry filling

Cherry Filling1 quart canned cherries3 tablespoons cornstarch1/2 teaspoon almond flavoring3/4 cup granulated sugar4 drops red food coloringDrain juice (save 1/4 cups of juice to dissolve cornstarch). Add sugar and coloring to juice and add cornstarch mixture. Cook until thick. Add cherries and flavoring. Cool.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

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