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వంటకాలను » సందేశాలు - పేజీ 665
arrow right hidden valley ranch shrimp salad pita pockets

Hidden Valley Ranch Shrimp Salad Pita Pockets1 cup cooked shrimp 1/2 cup chopped cucumber1/2 cup sliced olives 2 tomatoes, chopped1 cup prepared Hidden Valley Ranch salad dressingLettuce, shredded2 or 3 pita pocketsMix shrimp, cucumber, olives and tomatoes. Add salad dressing. Stuff into pita pockets with lettuce.Makes 4 to 6 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right basic fajitas

Basic Fajitas3/4 cup fresh lime juice2 large cloves garlic, pressed1/4 cup oil2 1/2 to 3 pounds skirt steakCombine lime juice, garlic and oil. Marinate meat in mixture for several hours. Grill, turning meat after a few minutes and basting with marinade.Serve with warm flour tortillas, guacamole, pico de gallo or salsa and sour cream.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right grilled chic-sausage wraps

Grilled Chic-Sausage Wraps6 skinless, boneless chicken breast halves4 sausage links2 jalape?o peppers, seeded and minced3/4 cup chopped onion3 cloves garlic, chopped1 teaspoon Cajun seasoning12 slices baconSlit open each chicken breast. Cut each sausage link in half lengthwise, then cut to the length of the chicken breast. Place a halved sausage link inside each chicken breast, then add jalape?o peppers to taste, onion and garlic and secure the chicken with wooden picks.Season the outside of each chicken breast with Cajun seasoning. Wrap each breast with 2 slices of bacon and secure with wooden picks. Place on a grill over medium coals and grill until done, about 30 minutes on each side.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right egg-stuffed pita

Egg-Stuffed Pita2 tablespoons butter or margarine4 to 6 eggs, beaten1 medium tomato, chopped2 scallions (green onions, spring onions) green and white parts, finely chopped1/2 cup crumbled feta cheese1/2 teaspoon dried oreganoSalt and freshly-ground pepper, to taste4 to 6 pita breadsMelt the butter in a large skillet over moderate heat.Combine the eggs, tomato, scallions, feta, oregano, salt and pepper and pour into the skillet. Cook as you would scrambled eggs, until set.Cut pockets in the pita breads with a serrated knife. Fill the breads with the egg mixture. If the pitas are large, you might want to cut them in half before filling.Serves 4 to 6.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right fajita pita

Fajita Pita1/3 cup commercial oil-free Italian salad dressing1/3 cup soy sauce4 (4 ounce) skinned, boned chicken breast halvesVegetable cooking spray1 red bell pepper1 yellow bell pepper1 medium onion, sliced into rings2 (7-inch) pita rounds, halved1/4 cup plain low-fat yogurtCombine salad dressing and soy sauce in a 1-quart casserole; add chicken. Cover and chill at least 8 hours.Remove chicken from marinade, reserving marinade. Grill chicken, covered, over medium-hot coals 5 minutes on each side. Cut chicken into strips; keep warm.Coat nonstick skillet with cooking spray. Place over medium-high heat until hot. Add peppers and onion; saut? 3 minutes.Add 3 tablespoons marinade; cook until vegetables are crisp-tender and liquid is absorbed. Fill pita halves with chicken strips and vegetables. Serve with yogurt and picante sauce.Makes 4 sandwiches.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right grilled kielbasa in a flour tortilla

Grilled Kielbasa in a Flour Tortilla1 kielbasa sausage, cut into quarters crosswise and halved lengthwise4 (7-inch) flour tortillas1/2 cup salsa or pico de gallo1/2 cup guacamole1 1/2 tablespoons chopped fresh cilantro leavesPreheat grill to medium-high. Grill sausage pieces 3 inches from heat for about 5 minutes per side.Meanwhile, wrap the tortillas in foil and warm for a few minutes on outside edge of the grill.To serve, place 2 sausage pieces in the center of a flour tortilla and dollop with 2 tablespoons each of pico de gallo and guacamole. Sprinkle with cilantro, fold in half and serve immediately.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right asian pork wraps

Asian Pork WrapsCooked roast pork, slivered, or cooked crumbled ground pork1/4 cup hoisin sauce1 tablespoon frozen orange juice concentrate1 teaspoon soy sauce4 flour tortillasCarrot, gratedGreen onions, choppedBean sproutsMake a sauce of hoisin sauce, orange juice concentrate and soy sauce. Spread on tortillas.Add pork, carrot, green onions and bean sprouts in a row down the center of each tortillas. Leaving tortilla flat, heat each tortilla for 25 seconds on HIGH in the microwave.To serve, fold in the bottom of the tortilla, and wrap edges around filling.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right blt and guacamole wraps

BLT and Guacamole WrapsSource: National Pork Producers Council4 (8-inch) flour tortillas4 ounces cream cheese1/2 cup chunky salsa1 cup shredded iceberg lettuce12 slices crisply cooked bacon1/2 cup guacamoleSpread each tortilla on one side with some cream cheese. Top with some salsa and shredded lettuce and spread evenly.Place three slices of bacon on each tortilla. Top each with guacamole, roll up and serve.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right cajun chicken and pepper wraps

Cajun Chicken and Pepper Wraps4 boneless skinless chicken breasts1 sweet red bell pepper, thinly sliced1 sweet yellow bell pepper, thinly sliced1 sweet green bell pepper, thinly sliced1 teaspoon Cajun spice mix4 large cheese-flavored flour tortillas2/3 cup herb and garlic cream cheeseSalt and pepperCut chicken crosswise into 1/4 inch thick strips, place in a bowl. Add peppers, Cajun spice mix and 1/4 tsp salt; toss to coat.In a nonstick skillet, heat 2 teaspoons oil over medium high heat, cook chicken mixture, stirring occasionally, for 8 to 10 minutes, or until peppers are tender crisp and chicken is no longer pink.Meanwhile spread tortillas evenly with cream cheese. Divide chicken mixture among tortillas, leaving 2-inch border at bottom. Fold bottom then sides over filling.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right chorizo potato tacos

Chorizo-Potato Tacos1 medium-small potato1 Anaheim or New Mexico chile (or more, to taste)2 links Mexican chorizoCorn tortillasShredded Monterey jack cheeseShredded lettuce (optional)Diced fresh tomato (optional)Steam or boil the potato.Roast the chile with an electric broiler or over a flame. Place in a paper sack, seal tightly and put in freezer. In about 5 minutes, remove from freezer and peel the skin from the chile. Remove seeds. Dice flesh.Dice potato large. Place chorizo, potato and chile in microwave-safe bowl. Microwave, stirring occasionally, until chorizo is thoroughly hot.Steam a tortilla. If you don't have a steamer, wrap the tortilla in wet paper towels and microwave. Spoon some chorizo mixture into the warm tortilla. Top with lettuce (optional), cheese and tomatoes (optional). Repeat with remaining three tortillas.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right deli chicken wraps

Deli Chicken Wraps1 pound grilled chicken, cut into strips1/2 cup brown mustard, divided1/4 cup French-style salad dressing4 (10-inch) flour tortillas, heated1 cup shredded cheese1 cup shredded lettuceToss chicken with 1/4 cup of the mustard and salad dressing; set aside.Spread each tortilla with 1 tablespoon mustard. Arrange lettuce, cheese and chicken mixture in center of each tortilla, dividing evenly. Fold sides of tortilla toward center; roll up to enclose filling. Microwave on HIGH for 1 minute until heated through and cheese is melted. Cut in half to serve. May be eaten immediately or microwaved later.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right easy hoisin pork wraps

Easy Hoisin Pork Wraps1/2 pound ground pork1 tablespoon chopped fresh ginger root1/3 cup hoisin sauceWarmed tortillasGrated carrotGreen onions, sliced thinLettuce, choppedCook pork with ginger root and hoisin sauce. Place on warmed tortillas. Drizzle with moir hoisin sauce. Add carrot, green onions and lettuce. Fold in bottom of tortilla, and wrap edges around filling.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right fiesta wraps

Fiesta Wraps1 (11 1/4 ounce) can Campbell's Condensed Fiesta Chili Beef Soup6 (8-inch) flour tortillasShredded Cheddar cheeseSpoon 2 tablespoons soup (straight from the can) down center of each tortilla. Top with cheese. Fold tortilla around filling. Place seam-side down on microwave-safe plate and microwave on HIGH for 2 minutes or until hot.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right hot pork wraps

Hot Pork WrapsPork strips1 envelope taco seasoning mixYellow onion, choppedGreen or red bell peppers, choppedWarm flour tortillasChopped peaches or mangoesGarlic sour creamToss pork strips with taco seasoning mix. Stir fry in hot oil with onion and pepper. Serve in warmed tortillas with chopped fruit and garlic sour cream.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right grilled chicken and pepper wraps

Grilled Chicken and Pepper Wraps1 pound boneless, skinless chicken breasts1 cup picante sauce, divided2 medium green or red bell peppers, cut into strips1 medium onion, sliced1/2 teaspoon dried oregano leaves, crushed4 (8-inch) flour tortillas1 cup shredded Cheddar cheese (4 ounces)Season chicken with salt, if desired. Place chicken on grill and brush with 1/4 cup of the picante sauce. Grill until chicken is no longer pink. Remove chicken and keep warm.Place peppers and onion on grill. Sprinkle with oregano. Grill until vegetables are tender-crisp.Warm tortillas in microwave oven according to package directions. Slice chicken into thin strips and place down center of each tortilla. Top with pepper mixture and cheese. Fold over one side and then roll up. Serve with remaining picante sauce.Makes 4 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

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