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వంటకాలను » సందేశాలు - పేజీ 662

arrow right easy one-dish supper

Easy One-Dish Supper 1 pound loaf frozen white bread dough, thawed 1 1/2 pounds lean ground beef 1/2 cup chopped onion 1 (4 ounce) can sliced mushrooms, drained 1 (8 ounce) can tomato sauce 2 tablespoons ketchup 1/2 teaspoon salt 1/4 teaspoon Watkins Oregano 1/4  teaspoon Watkins Thyme 
1/4 teaspoon Watkins Basil 
1/4 teaspoon Watkins Parsley 
1/4 teaspoon Watkins Black Pepper 
1 egg, beaten
Watkins Omelet and Souffle Seasoning
Divide dough in half. Use one half for this recipe and save the other half for 
another meal. Brown ground beef along with onions in large skillet; drain grease 
if necessary. Add next nine ingredients. Cover and simmer for 15 minutes. Pour 
into a 2-quart oval casserole. Cool to warm.
Break bread dough into 20 smaller 
pieces and place on top of warm beef mixture. Cover and let rise 30 minutes or 
until dough as doubled in size. Lightly brush dough with beaten egg and sprinkle 
with Omelet and Souffle Seasoning. Bake, uncovered at 375 degrees F for 25 to 
30 minutes. Serve hot.
Makes 6 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right cappuccino coffee mix

Cappuccino Coffee Mix 1/2 cup instant coffee granules 1/2 teaspoon Watkins Orange Peel * 1 cup nondairy powdered coffee creamer 3/4 cup granulated sugar 1/2 teaspoon Watkins Cinnamon Finely grind coffee and orange peel in a blender or food processor. Add remaining  ingredients and process until well blended. Store in an airtight container.
Give with serving instructions:
To serve: Stir about 2 heaping teaspoons coffee mix into 6 ounces hot water.
Yields about 1 2/3 cups coffee mix.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right orange vinaigrette

Orange Vinaigrette 1/3 cup Watkins Citrus-Cilantro Grapeseed Oil 1/3 cup orange juice 1/4 cup white wine vinegar 1 1/2 teaspoons Watkins Garlic Spice Salad Seasoning Sugar and salt, to taste Combine all ingredients, shake to blend. Makes approximately 1 cup (1 tablespoon  per 
serving)

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right seafood salad with vanilla mayonnaise

Seafood Salad with Vanilla Mayonnaise 3/4 pound medium-sized cooked and peeled shrimp 3/4 pound imitation crab, broken into bite-size pieces 1 cup cherry tomatoes, halved and seeded 1 cup sliced fresh mushrooms 1/2 cup sliced green onion 1/2 cup sliced celery 1/2 cup  pecan halves 
1/2 cup reduced-calorie mayonnaise 
1 teaspoon Watkins Parisienne Mustard 
2 teaspoons Watkins Vanilla Extract Leaf Lettuce
In large bowl, combine first seven ingredients. In small bowl, combine 
mayonnaise, Parisienne Mustard and vanilla extract; mix well. Toss into shrimp 
mixture; refrigerate until serving time.
To serve, place lettuce on serving plate(s) and top with seafood salad.
Makes 8 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right calico craisin salad

Calico Craisin Salad 1 1/4 cups Watkins Calico Rice Medley 1/2 cup craisins (dried cranberries) 1/4 cup red bell pepper 1/4 cup green bell pepper 1/4 cup green onion 1/2 cup cranberry juice 1/4 cup red wine vinegar 1 tablespoon olive oil 1 teaspoon Watkins Parsley  
1 teaspoon Watkins Basil
Sugar and Salt, to taste
Prepare rice according to package directions; rinse, drain, cool and set aside.
Stir in craisins, peppers, and green onion.
Combine remaining ingredients and toss with rice mixture. Serve at room temperature.
Makes 6 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right dill dressing

Dill Dressing 1/2 cup undiluted evaporated skim milk 1/4 cup vegetable oil 1/4 cup reduced-calorie mayonnaise 3 tablespoons white vinegar 1 tablespoon Watkins Chicken Soup Base 1 teaspoon Watkins Onion Powder 1 teaspoon Watkins Garlic Powder 3/4 teaspoon Watkins Dill  Weed 
3/4 teaspoon Watkins Dry Mustard 
1/4 teaspoon Watkins Basil 
1/8 teaspoon Watkins Black Pepper
Combine all ingredients in a covered jar. Shake well to mix.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right stir-fry chicken salad

Stir-Fry Chicken Salad 1 pound skinless, boneless chicken breasts, cut into thin strips 2 1/2 tablespoons cornstarch, divided 5 tablespoons Watkins Tangy Teriyaki Sauce, divided 1 1/4 cups water 1 tablespoon Watkins Chicken Soup Base Boiling water 8 ounces fresh bean  sprouts 
3 cups shredded lettuce 
1 1/2 teaspoons Watkins Garlic Liquid Spice 
2 medium carrots, cut into julienne strips 
1 onion, coarsely chopped
Combine 1 tablespoon each of cornstarch and Teriyaki Sauce in medium bowl; stir in chicken. Let marinate 15 minutes.
Meanwhile combine water, 1 1/2 tablespoons cornstarch and 1/4 cup Teriyaki Sauce; set aside.
Pour boiling water over bean sprouts; let stand 1 minute. Drain and rinse with cold water; drain thoroughly. Toss sprouts with lettuce; place on serving platter.
Heat Garlic Liquid Spice in large skillet over high heat. Add chicken and stir-fry 2 minutes; remove. Add carrots and onion; stir-fry 4 minutes. Add chicken and Teriyaki Sauce mixture. Cook and stir until sauce boils and thickens. Spoon over lettuce.
Makes 4 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right tarragon turkey and pasta salad

Tarragon Turkey and Pasta Salad 2 1/2 cups uncooked pasta nuggets (radiatore) 1 (6 ounce) package frozen snow pea pods, thawed and cut in half diagonally 1 1/2 cups cubed cooked turkey breast 1 cup seedless red grapes, halved if large 1/2 cup chopped red onion 1/2  cup coarsely shredded carrot 
1/2 cup reduced-fat sour cream 
1/3 cup nonfat yogurt 
2 tablespoons Watkins Parisienne Mustard 
3/4 to 1 teaspoon Watkins Tarragon, to taste 
1/4 teaspoon Watkins Black Pepper
Salt, to taste
Low-fat milk, to desired consistency
Cook pasta according to package directions; drain, rinse with cold water and drain again. Place in large salad bowl along with pea pods, turkey, grapes, onion, and carrot; toss gently.
Combine sour cream and remaining ingredients; 
mix well. Pour over salad and toss to coat evenly. Refrigerate until serving time.
Makes 6 servings

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right white clam sauce

White Clam Sauce 1/2 cup Watkins Mushroom Soup Base 2 (6.5 ounce) cans minced clams (drain and reserve liquid) Water 1 cup milk 1 1/2 teaspoons Watkins Onion Flakes 1 1/2 teaspoons Watkins Garlic Flakes 1 teaspoon Watkins Parsley 1/2 teaspoon Watkins Oregano  (more if desired)
Watkins Black or Italian Pepper (to taste
Place mushroom soup base in medium saucepan. Add water to reserved clam liquid to make 2 cups. Stir into mushroom soup along with milk, onion and garlic flakes, parsley, and oregano. Bring to a boil over medium heat, stirring constantly. Stir in clams, heat through. Add pepper to taste.
Serve over hot cooked linguine or vermicelli pasta.
Makes 6 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right alfredo pasta sauce

Alfredo Pasta Sauce 1 1/2 teaspoons vegetable oil 1/4 cup chopped green onion 1 tablespoon all-purpose flour 3/4 to 1 teaspoon Watkins Garlic Liquid Spice 1 (12 ounce) can evaporated skim milk 1/2 cup grated Parmesan cheese 1/2 teaspoon Watkins Basil Liquid  Spice 
1/4 teaspoon Watkins Black Pepper
Salt, to taste
Saute green onion in vegetable oil until tender. Stir in the flour and garlic liquid spice until smooth. Slowly stir in evaporated skim milk. Cook over medium heat until mixture comes to a boil and begins to thicken, stirring constantly. Remove from heat and stir in cheese, basil liquid spice, and black pepper. Serve over hot cooked pasta.
Makes 1 1/2 cups.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right fireside chili

Fireside Chili 2 tablespoons Watkins Original Grapeseed Oil 2 pounds lean beef chuck, cut into 1/4 inch cubes 2 cups chopped onion 3 tablespoons Watkins Beef Soup Base 3 tablespoons Watkins Chili Powder 2 tablespoons Watkins Inferno Hot Pepper Sauce 2 teaspoons  Watkins Oregano 
2 teaspoons Watkins Garlic Flakes 
2 (16 ounce) cans kidney beans, undrained 
1 (16 ounce) can stewed tomatoes, undrained
In Dutch oven, brown beef and onion in hot oil. Stir in all remaining ingredients. Bring to a boil; cover and reduce heat. Simmer for 2 to 2 1/2 hours or until meat is tender. Serve with your favorite toppings.
Makes 6 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right chicken and pasta soup

Chicken and Pasta Soup 10 ounces skinless, boneless chicken breasts, cut into 1-inch cubes 2 cups sliced fresh mushrooms 2 teaspoons Watkins Onion Liquid Spice 5 cups water 1/3 cup Watkins Chicken Soup Base 1 1/2 cups uncooked radiatore pasta 1 cup sliced  yellow summer squash or zucchini 
1/2 cup chopped red pepper 
1 1/2 teaspoons Watkins Italian Seasoning 
1/2 teaspoon Watkins Italian Pepper
In large nonstick saucepan or Dutch oven, saut? the chicken and mushrooms in the onion liquid spice until chicken in no longer pink. Add remaining ingredients and bring to a boil. Reduce heat to low; simmer for 12 to 15 minutes or until pasta is tender.
Makes 6 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right cream of chicken and vanilla soup

Cream of Chicken and Vanilla Soup 2 teaspoons Watkins Onion Liquid Spice 1/2 cup finely chopped celery 1/2 cup chopped green onion 1/2 cup all-purpose flour 1 cup Watkins Cream Soup Base 2 cups milk 3 cups water 1 1/2 tablespoons Watkins Pure Vanilla Extract  
2 cups finely sliced cooked white chicken meat
Watkins Black Pepper, to taste
Salt, to taste
In medium saucepan, saute the celery and onion in onion liquid spice until crisp-tender. Add flour, soup base, milk, and water; mix well. Continue to cook over medium heat until mixture begins to boil and thicken. Add vanilla, chicken, salt and pepper to taste; heat through.
Makes 8 servings.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right creamy potato soup

Creamy Potato Soup 2 cups/500 ml. chopped red potatoes 1 cup/250 ml. chopped celery 1 cup/250 ml. chopped carrots 1 teaspoon/5 ml. Watkins Minced Green Onion 1 cup/250 ml. Watkins Cream Soup Base 1/2 cup/125 ml. flour 2 cups/500 ml. milk Water 1 teaspoon/5 ml.  Watkins Bacon Onion Snack & Dip Seasoning
Boil potato, celery, carrots and minced green onion in 1 quart water for 10 minutes or until tender.
Double recipe for thin white sauce on cream soup can. Mix according to directions. Drain water off vegetables and add to cream soup. Stir in Snack & Dip Seasoning.
Makes approximately 6 cups/.15 liters.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...

arrow right cheesy chicken wings

Cheesy Chicken Wings16 chicken wings2 tablespoons butter3/4 cup crumbled soda crackers3/4 cup Parmesan cheese1 teaspoon dried basil leaves1/2 teaspoon salt1/2 teaspoon dried oregano leaves1/2 teaspoon garlic saltWash chicken and pat dry.In a bowl combine, crackers, herbs  and Parmesan cheese. Add seasoning and mix well. Melt butter. Dip chicken first in melted butter, then into crumb mixture. Arrange chicken on a lightly oiled baking dish and bake at 375 degrees F for about 30 minutes or until lightly brown.

Bandu2 - Herit.gif  వర్గం: వంటకాలను   »   2 పుస్తకాలు   »   తేదీ: 19/03/2010 00:00   »   ద్వారా: Mouhamadou-bamb ...