easy one-dish supper
Easy One-Dish Supper
1 pound loaf frozen white bread dough, thawed
1 1/2 pounds lean ground beef
1/2 cup chopped onion
1 (4 ounce) can sliced mushrooms, drained
1 (8 ounce) can tomato sauce
2 tablespoons ketchup
1/2 teaspoon salt
1/4 teaspoon Watkins Oregano
1/4
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cappuccino coffee mix
Cappuccino Coffee Mix
1/2 cup instant coffee granules
1/2 teaspoon Watkins Orange Peel *
1 cup nondairy powdered coffee creamer
3/4 cup granulated sugar
1/2 teaspoon Watkins Cinnamon
Finely grind coffee and orange peel in a blender or food processor. Add remaining
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orange vinaigrette
Orange Vinaigrette
1/3 cup Watkins Citrus-Cilantro Grapeseed Oil
1/3 cup orange juice
1/4 cup white wine vinegar
1 1/2 teaspoons Watkins Garlic Spice Salad Seasoning
Sugar and salt, to taste
Combine all ingredients, shake to blend. Makes approximately 1 cup (1 tablespoon
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seafood salad with vanilla mayonnaise
Seafood Salad with Vanilla Mayonnaise
3/4 pound medium-sized cooked and peeled shrimp
3/4 pound imitation crab, broken into bite-size pieces
1 cup cherry tomatoes, halved and seeded
1 cup sliced fresh mushrooms
1/2 cup sliced green onion
1/2 cup sliced celery
1/2 cup
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calico craisin salad
Calico Craisin Salad
1 1/4 cups Watkins Calico Rice Medley
1/2 cup craisins (dried cranberries)
1/4 cup red bell pepper
1/4 cup green bell pepper
1/4 cup green onion
1/2 cup cranberry juice
1/4 cup red wine vinegar
1 tablespoon olive oil
1 teaspoon Watkins Parsley
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dill dressing
Dill Dressing
1/2 cup undiluted evaporated skim milk
1/4 cup vegetable oil
1/4 cup reduced-calorie mayonnaise
3 tablespoons white vinegar
1 tablespoon Watkins Chicken Soup Base
1 teaspoon Watkins Onion Powder
1 teaspoon Watkins Garlic Powder
3/4 teaspoon Watkins Dill
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stir-fry chicken salad
Stir-Fry Chicken Salad
1 pound skinless, boneless chicken breasts, cut into thin strips
2 1/2 tablespoons cornstarch, divided
5 tablespoons Watkins Tangy Teriyaki Sauce, divided
1 1/4 cups water
1 tablespoon Watkins Chicken Soup Base Boiling water
8 ounces fresh bean
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tarragon turkey and pasta salad
Tarragon Turkey and Pasta Salad
2 1/2 cups uncooked pasta nuggets (radiatore)
1 (6 ounce) package frozen snow pea pods, thawed
and cut in half diagonally
1 1/2 cups cubed cooked turkey breast
1 cup seedless red grapes, halved if large
1/2 cup chopped red onion
1/2
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white clam sauce
White Clam Sauce
1/2 cup Watkins Mushroom Soup Base
2 (6.5 ounce) cans minced clams (drain and reserve liquid)
Water
1 cup milk
1 1/2 teaspoons Watkins Onion Flakes
1 1/2 teaspoons Watkins Garlic Flakes
1 teaspoon Watkins Parsley
1/2 teaspoon Watkins Oregano
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alfredo pasta sauce
Alfredo Pasta Sauce
1 1/2 teaspoons vegetable oil
1/4 cup chopped green onion
1 tablespoon all-purpose flour
3/4 to 1 teaspoon Watkins Garlic Liquid Spice
1 (12 ounce) can evaporated skim milk
1/2 cup grated Parmesan cheese
1/2 teaspoon Watkins Basil Liquid
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fireside chili
Fireside Chili
2 tablespoons Watkins Original Grapeseed Oil
2 pounds lean beef chuck, cut into 1/4 inch cubes
2 cups chopped onion
3 tablespoons Watkins Beef Soup Base
3 tablespoons Watkins Chili Powder
2 tablespoons Watkins Inferno Hot Pepper Sauce
2 teaspoons
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chicken and pasta soup
Chicken and Pasta Soup
10 ounces skinless, boneless chicken breasts,
cut into 1-inch cubes
2 cups sliced fresh mushrooms
2 teaspoons Watkins Onion Liquid Spice
5 cups water
1/3 cup Watkins Chicken Soup Base
1 1/2 cups uncooked radiatore pasta
1 cup sliced
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cream of chicken and vanilla soup
Cream of Chicken and Vanilla Soup
2 teaspoons Watkins Onion Liquid Spice
1/2 cup finely chopped celery
1/2 cup chopped green onion
1/2 cup all-purpose flour
1 cup Watkins Cream Soup Base
2 cups milk
3 cups water
1 1/2 tablespoons Watkins Pure Vanilla Extract
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creamy potato soup
Creamy Potato Soup
2 cups/500 ml. chopped red potatoes
1 cup/250 ml. chopped celery
1 cup/250 ml. chopped carrots
1 teaspoon/5 ml. Watkins Minced Green Onion
1 cup/250 ml. Watkins Cream Soup Base
1/2 cup/125 ml. flour
2 cups/500 ml. milk
Water
1 teaspoon/5 ml.
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cheesy chicken wings
Cheesy Chicken Wings16 chicken wings2 tablespoons butter3/4 cup crumbled soda crackers3/4 cup Parmesan cheese1 teaspoon dried basil leaves1/2 teaspoon salt1/2 teaspoon dried oregano leaves1/2 teaspoon garlic saltWash chicken and pat dry.In a bowl combine, crackers, herbs
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